It’s apple season in Norway, and after buying a large sack of apples at my local supermarket in Lofoten I decided to experiment with a new apple cinnamon bun recipe! I shared my recipe for these apple sauce kanelsnurrer (Scandinavian cinnamon buns) a couple of years ago, but this time I wanted to make more of traditional kanelsnurr with an apple pie inspired center. These kanelsnurrer are buttery twisted cinnamon buns with a spiced apple filling. And since my shopping trip downtown yielded many apples and zero autumnal scented candles, I’m happy to report that these made my house smell…
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Some family friends were in Bergen last week, which was of course a great excuse to bake a cake. But I was also leaving for Portugal in a few days, so I didn’t want leftovers. So I decided to make my favorite Norwegian apple cake, which is small enough to…
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My friends brought me so many apples from Sognefjord that I feel like I’ve been baking apple desserts all month. And today I decided to make a Norwegian apple dessert that is both the tastiest apple cake I know AND the easiest to make! This easy eplekake, or Norwegian apple…
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As apple season continues here in Norway, my friends keep bringing me apples that their families have brought them from Sognefjord. Last week I made Norwegian cinnamon buns with apple sauce filling, and this week I decided to make one of the most delicious cakes I know: Norwegian apple cinnamon…
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It’s apple season here in Norway, and when my friend Josephine brought me a sack of apples from Sognefjord I was excited to make a new apple treat: Norwegian twisted cinnamon buns (kanelsnurrer) filled with apple sauce. I developed this recipe based off of my favorite cinnamon bun recipe and…
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Norwegians are incredibly proud of their apples, so it’s no surprise they have lots of incredible apple desserts. Norwegian apple cake is one of the most popular cakes here, A kringle (also called klippekrans) is a yeast based pastry filled with cinnamon sugar, sort of like a wreath of connected cinnamon buns. In…