I’ve been in Sweden for the past week, and when I saw how lovely the kitchen was at the cabin I stayed at in Harads I knew I should bake something special. It was -30C (-22F) outside, so I definitely wanted something with warm winter spices. I decided to bake some Swedish gifflar, which are mini cinnamon rolls baked on their sides like crescents. If you’ve been in a Scandinavian supermarket you’ve probably seen bags of gifflar for sale, but oh let me tell you how much more delicious homemade gifflar are! And as a cinnamon roll lover, I especially…
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Some of the cutest Swedish Christmas cookies are schackrutor, or chessboard cookies. These are simple but tasty little cookies made with chocolate and vanilla flavored dough, layered to look like a chess or checkerboard. But more recently I’ve been seeing Swedes add two half circles to their checkerboard cookies to…
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I recently shared a list of my favorite Christmas cookies with a friend and of course many on the list were Danish, because Denmark has the best treats. And I guess that makes sense, considering how much wealthier Denmark was than Norway before we found our oil. Denmark is a…
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I was telling a friend about my favorite Scandinavian recipes and I realized that so many of them are Danish! Even my favorite Norwegian Christmas cookies are originally from Denmark. And so I was inspired to bake some more Danish Christmas cookies – this time finskbrød. Finskbrød means Finnish bread,…
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Yes, I’m here with another brown cheese dessert recipe! I’ve always wanted to make a recipe with Norwegian brown cheese and peanut butter, because American visitors often remark that our brown cheese tastes like peanut butter cheese. So when I found Reese’s Pieces peanut butter candies at my local Normal…
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Some family friends were in Bergen last week, which was of course a great excuse to bake a cake. But I was also leaving for Portugal in a few days, so I didn’t want leftovers. So I decided to make my favorite Norwegian apple cake, which is small enough to…
