Chocolate

  • Scandinavian Chocolate Buns (Sjokoladeboller)

    Silvia

    I was in Røros this week with my dog Alfie, and wow, what a beautiful winter wonderland Røros is. I loved walking through the snow covered streets and peering into all the shop windows. But since I had Alfie with me, I couldn’t actually go into any of them, which…

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  • Chokladsnittar (Swedish Chocolate Cookies)

    Silvia

    Once a week my friends in Bergen gather for Trashy Tuesday to watch reality tv together. It’s a perfect opportunity for a weekday catchup, and it’s also a perfect opportunity for me to test out new recipes. Often it takes me a few tries to perfect the recipe I want…

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  • Kärleksmums (Swedish Chocolate Cake)

    Silvia

    Sweden has so many great cakes, but one of my favorites is kärleksmums, or “love treats.” This is a light chocolate cake topped with a dark chocolate coffee glaze and shredded coconut. It’s like the chocolate version of silviakaka, one of my other favorite Swedish cakes. Tips This is quite…

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  • Sarah Bernhardt Cookies with Yellow Cream

    Silvia

    Sarah Bernhardt cookies are perhaps my favorite Scandinavian cookies. I love any almond based dessert, and Sarah Bernhardt cookies feature the perfect combination of a soft almond cookie topped with a velvety milk chocolate cream dipped in dark chocolate. Well, it’s an almost perfect combination. I love the history of…

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  • Havregrynskugler (Danish No-Bake Chocolate Oat Balls)

    Silvia

    I’ve already shared a couple Scandinavian baking recipes here that use basic ingredients that you likely already have in your kitchen. If I’m craving a sweet treat I can usually whip up some havreflarn cookies or a kladdkaka without needing to take a trip to the grocery store first. But…

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  • Kladdkaka (Swedish Sticky Chocolate Cake)

    Silvia

    Kladdkaka (or kladdkake in Norwegian) is somehow both the best Swedish chocolate cake and the easiest chocolate cake to make. In fact this is one of the easiest cakes ever to make. How fortunate! Kladdkaka is also made with staple ingredients that you probably already have in your kitchen, so…

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